WHY YOU’LL LOVE THIS SKINNY DUNKAROO DIP

• It’s Dunkaroo sweet vanilla frosting in DIP FORM! How fun! 🙌🏼
• SO EASY and so quick to make! Just 7 ingredients and made in less than 7 minutes.
• Tremendously lightened up and packs a bit of protein.
• This dip is the first to go at every get-together. People CANNOT resist the Dunkaroo! 😂
• Great to prep and keep on hand when that sweet tooth strikes.

INGREDIENTS

• Cream cheese – I used fat-free cream cheese. You can use regular, 1/3 reduced fat, or Greek cream cheese.
• Rainbow cake mix – This gives the dip that REAL cake batter and Dunkaroo flavor. 😍
• Sweetener – I used both Swerve granular sweetener and liquid stevia to balance out the sweetness. Use whatever sweetener you prefer here and adjust amount to preferences.
• Protein powder – I promise, all you can taste is the delicious flavor. No protein powder taste here! To add a little punch of protein! I used PEScience Vanilla. I can’t speak for all protein powder brands, but you can’t taste this one at all aside from a subtle vanilla sweetness. For all PEScience products, you can use code Laurenfitfoodie to save 10% off your purchase.
• Clear vanilla extract – I used McCormick clear vanilla extract. Clear vanilla extract will keep this Dunkaroo dip white like the snack. It still brings the same delicious flavor, though.
• Rainbow sprinkles – These are like the cherry on top. Highly recommend using sprinkles for this one!

HOW TO MAKE SKINNY DUNKAROO DIP

1. Combine the cream cheese, rainbow cake mix, protein powder, sweetener, vanilla, and stevia in the bowl of a standing mixer on low until smooth. It will take a couple of minutes. You can also do this in a mixing bowl with a hand mixer.
   
2. Taste the batter and add more sweetener if desired.
   
3. Fold in the sprinkles until evenly distributed in the dip.

Store in the fridge for 1-2 hours or in the freezer for 30 minutes before serving. The longer it sits, the more the flavors come together and the better it is! For BEST results, I would recommend making a day in advance and letting it set in the fridge overnight. Serve with dippers like animal crackers, frosted animal cookies, pretzels, apples, graham crackers, or cookies!

HOW TO HEAT TREAT CAKE MIX

I typically don’t bother heat-treating my cake mix, but I am making that decision aware and informed of the potential risks of consuming raw flour. If you are concerned about any potential bacteria, follow the instructions below to heat treat.

Pour cake mix into a large bowl. Heat it in 30-second intervals in the microwave until the cake mix temperature reaches 165°F (74°C). Mix with a spoon between intervals. Each microwave is different, but mine takes around 3 intervals.

WHAT TO USE FOR DIPPING

The possibilities of dipping ingredients are endless here. You can use fruit, cookies, crackers…here are some of my favorites:

• Animal cookies – A classic! It’s the perfect cookie for this dip. And it looks so cute with it!
• Frosted animal cookies – Throw a couple of these in for an extra sweet treat!
• Oreos or Golden Oreos – Yes, I know there’s already icing inside. But there’s none on the outside. 😉
• Honey or chocolate graham crackers – So sweet and crunchy.
• Pretzels – Yes, salty options work, too!
• Teddy Grahams – These cute little guys are fun to scoop with.
• Sliced apples or strawberries – Fresh fruit and this dip? So dreamy!

Don’t forget that you can combine savory and sweet options to maximize the possibilities here!

FREQUENTLY ASKED QUESTIONS: DUNKAROO DIP

MORE SWEET DIPS

• HEALTHY BROWNIE BATTER
• HEALTHY PUMPKIN COOKIE DOUGH DIP
• SKINNY PUMPKIN PIE DIP
• CARAMEL PECAN DESSERT CHEESE BALL

WANT TO MAKE THIS RECIPE?

If you try this skinny dunkaroo dip and love it, please rate this recipe!

You can also tag me on Instagram, @LaurenFitFoodie. It makes my day seeing your yummy recreations!