What internal temperature should the patties reach when they’re done?

For best results, you’ll want to cook your chicken burger patties until they reach about 165ºF (74ºC).

How to make chicken-apple burgers recipe gluten-free or dairy-free?

These burgers are naturally gluten-free and dairy-free as written.

How do I store the leftover patties?

Refrigerate burgers up to 5 days. To freeze, individually wrap cooked or uncooked burgers and store them in an airtight freezer-safe storage container for up to 3 months. Let the frozen burgers thaw overnight in the refrigerator before reheating or cooking.

How do I reheat these burger patties?

Gently reheat burgers in a nonstick skillet on the stovetop over medium-low heat. I also like to splash a bit of water into the skillet and then cover it to help the burgers steam.

What should I pair my chicken burgers with?

I love pairing these easy burgers with a side salad, air fryer green beans , sweet potato wedges , or roasted potatoes . You can also add the chicken patty to pair with pasta salad, a hot/cold salad or any other type of meal you need a protein source for! They’re also great in wraps as well!

Chicken Bacon Apple Burgers

Written by Elizabeth Phillips on October 21, 2022 in Dairy-Free, Gluten-Free, Low Carb, Macro-friendly, Members Only

Juicy chicken burgers with a fun fall twist!! These Chicken Bacon Apple Burgers are crazy easy to make and could not be more perfect for FALL! They're a little savory, a little sweet with a whole lot of deliciousness!

%d bloggers like this:

Chicken Bacon Apple Burgers

Search the blog:

Recent Posts

Archives

Search the blog: