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Cookie dough protein bites on a plate.

Chocolate Chip Cookie Dough Protein Bites

Course: Dessert
Cuisine: American
Prep Time: 10 minutes
Additional Time: 15 minutes
Total Time: 25 minutes
Servings: 13
Calories: 92kcal
Author: Lauren
These Chocolate Chip Cookie Dough Protein Bites are sweet, chilled, bite-sized balls of edible cookie dough made with healthy ingredients and packed protein!
Print Recipe

Ingredients

  • 1/4 cup + 2 Tbsp cashew butter (84g) can sub for any nut butter
  • 1/2 cup vanilla protein powder (62g)
  • 1/4 cup oat flour (28g)
  • 1/4 cup sugar free pancake syrup (60g) can sub pure maple syrup if preferred
  • 1 Tbsp granular sweetener (12g) monk fruit sweetener, Swerve, Truvia, etc.
  • 1 tsp vanilla extract
  • 1/8 tsp salt
  • 1/4 cup mini chocolate chips (60g)

Instructions

  • Mix together all the ingredients in a bowl until well combined and cookie dough like consistency. It takes a while for all the dry ingredients to mix in, but if you find its still too dry, add 1 tsp of milk at a time until desired consistency.
  • Roll into balls.
  • Store in freezer for 15 minutes. Keep stored in the fridge or the freezer. I recommend the freezer because they only need a few minutes to defrost!

Video

Nutrition

Serving: 1bite (24g) | Calories: 92kcal | Carbohydrates: 7.6g | Protein: 5.7g | Fat: 4.4g | Saturated Fat: 1.5g | Fiber: 0.7g | Sugar: 3.1g