Chicken Caesar Pinwheels

Course: Main Course

Cuisine: American

Prep Time: 15

Total Time: 15

Servings:

Calories: 576kcal

Author: Lauren

These Chicken Caesar Pinwheels are the perfect bite-sized snack, lunch, or party appetizer! They’re packed with juicy chicken, crisp romaine, and creamy Caesar dressing, all wrapped up in a soft tortilla. These pinwheels deliver all the classic Caesar flavors in a fun, handheld roll-up.

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Ingredients

2 cups cooked shredded chicken (200g)
1/4 cup Caesar dressing (60g) plus more for serving
1/4 cup finely chopped red onion (30g)
1/4 cup finely grated parmesan cheese
4 slices cooked bacon (32g)
1/4 cup shredded romaine lettuce
2 burrito size flour tortillas

Instructions

Make sure any large pieces of chicken are shredded fine and add to a bowl with the caesar dressing, red onion and parmesan. Crumble the bacon into small pieces over top and mix well.
Lay tortillas out. Divide the chicken salad in half–about 3/4 cup(170g) each. Spread on even across the whole tortilla (make sure extra isn’t in the center so it rolls up even). Sprinkle lettuce over top.
Dampen fingertips with a little water then tightly roll each up.
If time allows, to make cutting easier, cover with a damp paper towel (or plastic wrap) and refrigerate for at least 15 minutes. Use a serrated knife to cut into pinwheels.
Serve with more caesar dressing if desired and enjoy!

Notes

Cover in an airtight container and keep refrigerated until ready to serve.

To get even-sized pinwheels, make sure to spread chicken salad evenly across the whole tortilla and that extra isn't in the center. Then the tortilla will roll up even, and you’ll be able to cut pinwheels more uniform in size.

Nutrition