This Panera Copycat Bacon Turkey Bravo is the perfect sandwich! Roasted turkey, smoky gouda cheese, crunchy bacon with crisp lettuce, juicy tomato and creamy, tangy bravo sauce. A 10/10 lunch that will leave you feeling energized, satisfied and happy every time!
2slicessandwich bread of choiceI used Breadeli Handcrafted Roasted Tomato Focaccia flatbread
2TbspBravo Sauce (30g)
4oz.oven roasted turkey deli meat
1slicegouda cheese
1slicecooked center cut bacon
2slicestomato
2slicesromaine or butter lettuce
Instructions
To make the sauce, whisk together all ingredients in a small bowl. Refrigerate in an airtight container until ready to use.
Spread turkey bravo sauce over the sliced bread.
Top with the sliced turkey, Gouda cheese, bacon, lettuce and tomato then slice in half. Serve with a pickle and chips and enjoy!
Notes
To make gluten-free: use gluten-free sandwich bread. To make dairy-free: use dairy-free cheese or omit. I love a good cold sandwich when it's warm outside! But if you are in the mood for warm turkey and melty cheese, try this sandwich in a panini press! The Bravo SaucePer serving: 2 Tbsp (30g) - 40 calories 3C | 3F | 0PMFP entry: LFF Bravo Sauce