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–+ servings

Single Serving Jumbo Red Velvet Protein Cookie

Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 1 serving
Calories: 223kcal
Author: Lauren
If you love red velvet, you're going to LOVE this Jumbo Red Velvet Cookie!! This cookie is the perfect, macro-friendly, single serving treat when those dessert cravings hit. Delicious, chocolatey red velvet flavor with a smooth white chocolate drizzle, this cookie is sure to hit the spot!! 🙌🏼
Print Recipe

Ingredients

Red Velvet Cookie:

  • 1/2 scoop vanilla protein 15g
  • 1 Tbsp coconut flour 7g
  • 1 Tbsp cocoa powder 5g
  • 1 Tbsp granular sweetener - I used Swerve
  • 1/2 tsp baking powder
  • 1/4 cup unsweetened applesauce 60g
  • 1 Tbsp egg whites 15g
  • 10 drops red food coloring

White Chocolate Drizzle:

  • 1 Tbsp white chocolate chips 14g
  • 1/4 tsp coconut oil

Instructions

  • Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper and spray with nonstick cooking spray.
  • Combine the protein powder, coconut flour, cocoa powder, sweetener, and baking powder in a small mixing bowl.
  • Add in the applesauce, egg whites and food coloring, and mix until combined. Scoop the dough onto the pan and shape out into a large cookie.
  • Bake for 8-10 minutes or until a toothpick inserted in the center comes out clean. Be sure to watch carefully so you don't over-bake!
  • When the cookie is done, remove from the pan with a spatula and place on a cooling rack to prevent further baking.
  • Melt chocolate chips and coconut oil in a microwave-safe bowl. Using a knife, drizzle white chocolate over the cookie. Place in the fridge or freezer for 5 minutes to allow chocolate to harden, and enjoy!

Notes

MFP Entry: LFF Jumbo Red Velvet Cookie

Nutrition

Serving: 100g | Calories: 223kcal | Carbohydrates: 24.2g | Protein: 15.2g | Fat: 7.3g | Saturated Fat: 5.4g | Fiber: 3.5g | Sugar: 17.7g