Mexican Cucumber Salad
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This Mexican Cucumber Salad is a bright, refreshing side dish packed with bold flavor and satisfying crunch.
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Sweet corn, crisp cucumbers, zesty red onion and tangy cotija cheese come together in a zesty lime dressing.
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It’s the perfect balance of fresh and tangy—ideal for cookouts in the summer heat, taco nights, or anytime you need a quick and easy crowd-pleaser.
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To make, add the sour cream, mayo, lime juice, lime zest, garlic and chili powder to a medium bowl.
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Whisk to combine.
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Add the sliced cucumbers, corn, red onion, cilantro and crumbled cotija cheese.
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Toss everything together well.
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Keep chilled until ready to serve, top with more crumbled cotija if desired and enjoy!
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