This Healthy Ham and Cheese Quiche tastes like it came straight from the bakery! Fluffy eggs, a flaky crust, and hearty ham and cheese taste so delicious.
Spray a small skillet with cooking spray and set to medium-high heat. Add diced onion and cook for 3-5 minutes or until soft and translucent. Then, remove from heat and allow to cool slightly.
Bake on the lower oven rack for 37 to 45 minutes, or until set along the edges and only slightly jiggly in the center. Top with more fresh herbs to serve.