Copycat Starbucks Spinach Feta Wrap Recipe

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Talk about a breakfast wrap! This Spinach, Feta & Egg White Wrap is stuffed with cheesy goodness and bursting with bold Mediterranean flavors!

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It’s WAY better than Starbucks, with more fiber and almost double the protein!

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To make, preheat the oven to 400 degrees F. Line a baking sheet with parchment paper.

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Spray a large skillet with cooking spray and set to medium heat. Add the oil.

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When warm add the spinach to the hot pan and saute until wilted.

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Then stir in the sun-dried tomatoes, garlic powder, Italian seasoning, salt and pepper.

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Shake the carton of egg whites and pour over spinach mixture.

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Stir a few times to make sure everything is mixed evenly then cover and let sit to form an egg patty.

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Lay lavash bread out.

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Place egg patty in the center then sprinkle evenly over top with both cheeses.

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Fold by rolling up like a burrito with the bottom-side sealed.

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Spray the burrito with cooking spray on both sides then place in the baking sheet.

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Bake for 5-10 minutes, flipping halfway, until golden brown or until desired crispiness.

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Then cut in half, and enjoy!

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For full recipe, instructions, helpful tips and nutrition swipe up or visit blog!

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