Double Chocolate Chip Protein Muffins
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These Double Chocolate Chip Protein Muffins explode with the richest chocolate flavor!
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Lower in carbs, calories, and fats than your typical double chocolate muffin, these protein-packed treats will help tame your chocolate cravings in a way you can feel good about. Best part? Just 6 ingredients!
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To make, p
reheat oven to 350°F and spray a silicone muffin pan with cooking spray.
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Add all ingredients (except the chocolate chips) to a bowl and mix well to combine. Then, fold in half of the chocolate chips.
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Distribute batter evenly amongst 12 muffin cups
. Top with remaining chocolate chips.
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Bake for 18-20 minutes or until a toothpick inserted in the center of the muffin comes out clean.
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*Note:
A shorter baking time results in a more moist texture. A longer baking time results in a more cake-like texture.
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For full recipe, instructions, helpful tips, nutrition and more swipe up or visit blog post!
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