Cowboy  Baked Beans

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These Cowboy Baked Beans are the ultimate sidekick for any summer cookout, potluck, or weeknight dinner.

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Hearty, smoky, and just the right amount of sweet and tangy, they’re loaded with ground beef, crispy bacon, and tender beans all baked in a rich, flavorful sauce.

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To make, add the ground beef, onions, peppers, salt, pepper and garlic powder.

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Cook over medium-high heat, crumbling the beef as it cooks until no longer pink.

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Add the baked beans, bacon, barbecue sauce, ketchup, brown sugar and dijon mustard.

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Stir together.

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Reduce heat, cover and simmer for 40-50 minutes, or until thick and bubbly.

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Serve hot and enjoy!

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For full recipe, instructions, helpful tips, nutrition and more swipe up or visit blog!

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