Breaded Chicken Parmesan Wrap

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This Breaded Chicken Parm Wrap is the perfect quick and easy high-protein meal!

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Juicy, crispy breaded chicken is coated in marinara sauce, melted mozzarella and parmesan cheese, and wrapped in a warm tortilla for a tasty twist on a classic Italian favorite.

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To make, air fry the chicken at 390 degrees F for 10-12 minutes or until crispy.

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Let cool for a few minutes when done then slice chicken into smaller pieces.

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Add the chicken, marinara sauce, grated parmesan and shredded mozzarella to a bowl.

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Season with a little Italian seasoning and black pepper to taste. Toss together.

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Wrap tortillas in a damp paper towel and place on a plate. Microwave for 30 seconds. Lay both tortillas out. Divide chicken parmesan mixture between the two.

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Fold the sides in, then roll up tightly like a burrito.

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Serve with more marinara sauce to dip if desired and enjoy!

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For full recipe, instructions, helpful tips, nutrition and more swipe up or visit blog!

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