Meal Prep Breaded Chicken (No Egg)

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This Easy Breaded Chicken is the ultimate weeknight meal and made with my special secret ingredient!

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It's tender, juicy and packed with so much amazing flavor.

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Perfect for enjoying with you favorite sides or add on top of your favorite salad or pasta!

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To make, preheat the oven to 400 degrees F.  Pat chicken dry and season both sides generously with salt and pepper.

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In a flat, shallow dish, add the breadcrumbs. In a separate shallow dish, add the dressing. Create an assembly line in this order: chicken, dressing, breadcrumbs, baking sheet.

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Dip each chicken breast in the dressing, then in the breadcrumbs, and then onto the prepared baking sheet. Arrange the coated chicken breasts on the wire rack and top with any remaining breadcrumbs.

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Bake for 30-35 minutes, or until the internal temperature of the chicken reaches 165 degrees F. 

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Let sit for at least 5 minutes before slicing and enjoy!

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For full recipe, instructions, helpful tips, nutrition and more swipe up or visit blog!

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