The perfect sweet breakfast, snack or dessert and ready in just 20 minutes! Each donut is less than 150 calories and packs over 6 grams of protein each!
Bake for 10 minutes, or until a toothpick inserted comes out clean. Let sit in the pan for 1-2 minutes then transfer to a wire rack to finish cooling. Let cool completely before adding frosting.
For full recipe, instructions, helpful tips, nutrition and more swipe up or visit blog! Use code FITCOOKIE10 for 10% off your first month of Fit Cookie Club!