Healthy Italian Turkey Meatballs
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These Italian Turkey Meatballs are a lighter twist on classic meatballs but still packed with just as much flavor!
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They're seasoned with a perfect blend of herbs, garlic, and Parmesan, then baked to juicy perfection.
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To make, add the ground turkey, minced garlic, bread crumbs, onion, parmesan, eggs, Italian seasoning, salt and black pepper.
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Use your hands to mix until combined.
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Use a 2 tablespoon scoop to scoop meatballs onto a prepared baking sheet.
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Bake for about 15 minutes or until baked through.
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Serve meatballs hot with spaghetti, marinara sauce and grated parmesan and enjoy!
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For full recipe, instructions, helpful tips, nutrition and more swipe up or visit blog!
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