Easy Healthy Spaghetti Bolognese (with Hidden Veggies!)

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This Easy Spaghetti Bolognese with Hidden Veggies is the ultimate, 30-minute weeknight dinner!

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Packed with tons of flavor and nutrients this meal will guarantee clean plates all around!

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This easy bolognese sauce can be served over your favorite pasta, spaghetti squash or zucchini noodles so there's a delicious option for everyone!

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To make, add the carrots, celery, and onions to a food processor.

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Pulse a few times until you have very fine pieces (be careful to stop before they turn into mush).

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Heat olive oil in a large skillet over medium heat.

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Add the garlic and cook until fragrant.

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Then add the diced carrots, celery, and onion. Saute for about 5 minutes.

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Then add the diced carrots, celery, and onion. Saute for about 5 minutes.

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Then add in the beef; season with salt and pepper.

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Cook and crumble until the beef is no longer pink.

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When brown, add the pasta sauce and heavy cream.

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Stir to combine. Add salt and pepper to taste.

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Serve with your favorite noodles (or spaghetti squash/zucchini noodles for lower carb). Top with parmesan cheese and enjoy!

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For full recipe, instructions, helpful tips, nutrition and more swipe up or visit blog!

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