Chocolate Chip Mini Muffins
(Little Bites Copycat)
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These super moist Chocolate Chip Mini Muffins taste just as good as store-bought but made with better ingredients.
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They're absolutely delicious and a must-make if you have fans of Little Bites in your house!
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To make, add the flour, baking powder and salt to a medium mixing bowl.
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Whisk the dry ingredients together and set aside.
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In a separate large bowl, whisk the melted butter, sugar, brown sugar, egg, Greek yogurt, milk and vanilla.
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Add the wet ingredients to the dry ingredients.
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Stir with a rubber spatula until combined.
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Then fold in the chocolate chips.
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Let muffin batter sit for 10-20 minutes.
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Then use a small cookie scoop to evenly scoop the muffin batter into a mini muffin pan. Sprinkle with extra chocolate chips if desired.
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Preheat the oven to 350 degrees F. Once preheated, bake for 10 minutes, then immediately remove from the oven.
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Let muffins cool in the pan for 5-10 minutes then transfer to a wire rack to cool completely.
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For full recipe, instructions, helpful tips, nutrition and more swipe up or visit blog!
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