High Protein Chicken Tacos

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These high protein chicken tacos are delicious and packed with protein!

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They’re perfect for a quick weeknight dinner or a satisfying lunch. I guarantee these tacos will quickly become a staple in your recipe rotation.

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To make, add the spice ingredients to a small bowl. Whisk together and set aside.

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Add the chicken, olive oil, lime juice and spice blend to a casserole dish (or bowl). Rub the marinade all over the chicken.

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Cover with plastic wrap and place in the fridge for 30 minutes (up to 24 hours).

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Grease grill pan or grill grates. Set to medium-high heat and add the chicken.

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Grill for 5-7 minutes, flip, and grill the other side for 5-7 minutes or until cooked through.

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Dice chicken into small bite-size pieces against the grain about 1/4-1/2 inch thick or however size you wish. Squeeze lime juice over chicken.

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Add chicken to warmed tortillas. Stuff with toppings and enjoy!

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For full recipe, instructions, helpful tips, nutrition and more swipe up or visit blog!

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