Easy Air Fryer Burgers With Special Sauce

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If you love a big, juicy cheeseburger but don't want all the extra calories try these Air Fryer Burgers!

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This is seriously the easiest and quickest way to make the perfect burger every time!

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Pile with your favorite toppings and my secret special sauce, you'll skip the takeout line every time for these insanely delicious and tasty burgers!

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To make, add the ground beef, worcestershire sauce, salt, garlic powder and pepper to a large bowl.

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Mix the ingredients together with your hands until well combined (be careful not to overwork the meat).

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Divide mixture into four equal parts (about 4-oz. each) then shape into 1/4 – 1/2-inch patties.

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Press your thumb into the middle part of the burger to create a divot. Mix together the softened butter and mustard in a small bowl.

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Preheat the air fryer to 350 F. Spray basket with cooking spray and place burger patties in a single layer.

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Then flip and brush the burgers with the butter mixture. Cook for another 3-4 minutes

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Add cheese slices the last minute of cooking if using.

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Serve on a bun (or lettuce wrap for lower carb) with red onions, tomato, lettuce and lots of special sauce and eat up!

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For full recipe, instructions, helpful tips and nutrition swipe up or visit blog!

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