Small batch fluffy, birthday cake-flavored protein pancakes! Perfectly sweet, packed with protein, and so easy to make!
This pancake recipe is perfect to whip on a weekend for you and your hunny! That, or just for you and you can save the other serving for later. Simon doesn’t like birthday cake flavored things, so that is typically what I will do! The batter tastes just like the batter of yellow cake mix and it is absolutely heavenly. The protein powder adds some sweetness and also makes it a more balanced, macro-friendly meal, so you can stay fuller for longer while starting your day with a sweet treat!
What You Need
- Protein powder – I used PEScience Cake Pop (You can save 10% on PEScience products with my affiliate code LaurenFitFoodie)
- All-purpose, cake or oat flour. Gluten free flour works as well!
- Coconut oil
- Cake batter extract
- Almond milk
What To Top With:
- Whip Cream or cool whip
- Pancake syrup
- Nut butter
- More sprinkles!
As always, if you try, tag me on Instagram (@LaurenFitFoodie) because I love seeing your yummy recreations!